PEACH MILK SHAKE

1 serving French Vanilla

8 fl oz nonfat milk

1 tsp Brandy essence

1 peach

APRICOT SHAKE

1 serving French Vanilla

6 oz apricot yogurt

DELICATESSEN SHAKE

1 serving French Vanilla

6 oz lemon yogurt

LIGHT BANANA SHAKE

1 serving French Vanilla

8 fl oz nonfat milk

1/2 banana

PINA COLADA SHAKE

1 serving French Vanilla

5 fl oz nonfat milk

1/4 cup fresh pineapple

1 tsp Coconut extract

1 tsp Rum essence

3 fl oz herbal aloe juice

SODA FOUNTAIN SHAKE

1 serving French vanilla

5 fl oz nonfat milk

3 oz of soda (root beer, black cherry,

crème soda)

½ banana or peach

PUMPKIN PIE SHAKE

1 serving French Vanilla

8 fl oz water or skim milk

¼ tsp vanilla extract

¼ tsp pumpkin pie spice

VANILLA EGG NOG SHAKE

1 serving French Vanilla

8 fl oz skim milk

1 tbsp Honey

1/4 tsp Vanilla extract

1/8 tsp Nutmeg

ALOHA DELIGHT SHAKE

1 serving French Vanilla

8 fl oz nonfat milk

½ tsp Coconut extract

½ tsp Pineapple extract

1 tbsp Orange juice

APPLE PIE SHAKE

1 serving French Vanilla

8 fl oz nonfat milk

½ cup apple

½ tsp Cinnamon

Dash of Nutmeg

BANANA FRUIT SHAKE

1 serving French Vanilla

4 oz nonfat yogurt

4 fl oz water

½ cup frozen peach slices

½ medium banana

COFFEE AMARETTO FREEZE

2 serving French Vanilla

2 fl oz nonfat milk

2 oz amaretto coffee creamer

½ tsp Instant coffee

Lots of ice cubes (8+)

BUTTER PECAN FREEZE

1 serving French Vanilla

2 fl oz nonfat milk

2 oz butter pecan coffee creamer

Lots of ice cubes (8+)

TROPICANA

1 serving French Vanilla

6 oz coconut yogurt

BANANABERRY SHAKE

1 serving French Vanilla or

Wildberry

8 fl oz nonfat milk

½ banana

¼ cup fresh or frozen

blueberries/strawberries

BLUEBERRY SHAKE

1 serving French Vanilla

4 fl oz nonfat milk

1/4 cup blueberries (fresh)

6 oz light (reduced sugar/fat free)

peach yogurt

STRAWBERRY BANANA SHAKE

1 serving French Vanilla

½ cup milk

½ cup apple juice

4 strawberries

1/2 banana

PISTACHIO BANANA GULP

1 serving French Vanilla

¼ cup nonfat milk

1/2 container plain nonfat yogurt

2-3 Tbs pistachio instant pudding

mix

1/2 banana

FRUITY COCONUT

1 serving French Vanilla

4 fl oz nonfat milk

1 - 6 oz container nonfat coconut

yogurt

1 tbsp crushed pineapple

½ banana

BLACK FOREST SHAKE

1 serving French Vanilla

8 fl oz nonfat milk

½ tsp Black walnut extract

½ banana

ORANGE FROST

1 serving French Vanilla

4 fl oz nonfat milk

4 fl oz orange juice

1 tsp vanilla extract

pinch of sugar

APPLE SHAKE

1 serving French Vanilla

8 fl oz apple juice

1/8 tsp cinnamon

WATERMELON SHAKE

1 serving French Vanilla

1 cup watermelon

GREEN FOR TWO (2 servings)

2 servings French Vanilla

1 kiwi fruit

1 banana

3 tbsp Crushed pineapple

2 fl oz herbal aloe juice

ORANGESICLE

1 serving French Vanilla

¾ cup orange juice

¼ cup skim milk

ALEXANDER’S ORANGE

DREAMSICLE

1 serving French Vanilla

10 fl oz lite orange juice

ITALIAN SODA SHAKE

1 serving French Vanilla

3 fl oz orange juice

3 fl oz soda water

3 fl oz nonfat milk

2 tbsp Herbal aloe juice

FLORIDA FIZZ

1 serving French Vanilla

3 fl oz fresh Florida orange juice

2-5 ice cubes

4 oz orange crush

• blend first 3 ingredients

• then add orange crush

• And stir…

PAPAYA – RASPBERRY SHAKE

1 serving French Vanilla

½ cup fruit juice or water

1/2 frozen banana, peeled

½ cup fresh pineapple

10-12 raspberries

PINEAPPLE BERRY CRASH (2

servings)

2 servings French Vanilla

1 cup orange juice

¼ cup pineapple juice

2 pineapple rings

6 fresh strawberries

12-15 frozen raspberries

8-10 frozen boysenberries

12-15 frozen blueberries

3 oz nonfat yogurt (any flavor)

ARCTIC FOREST (2 servings)

2 servings French Vanilla

½ cup nonfat milk

1 peach, frozen

10 blueberries, frozen

½ tbsp crushed pecan

½ tsp salt

¼ tsp vanilla extract

1 cup light vanilla frozen yogurt

PEACHES & DREAMS

1 serving French Vanilla

6 fl oz apple cider

3-5 slices of peach

4 large strawberries

1/2 banana

1/8 tsp cinnamon

BLACK & BLUE

1 serving French Vanilla

½ cup apple juice

¼ cup blueberries

¼ cup blackberries

½ banana

1/3 cup raspberry sherbet

APPLE – COCONUT

1 serving French Vanilla

¼ cup apple juice

1 tbsp coconut milk

½ banana

¼ tsp ginger

STRAWBERRY-PINEAPPLE

PARADISE (2 servings)

2 servings French Vanilla

½ cup whole strawberries

1 cup dole pineapple juice

½ cup orange juice

½ cup low fat vanilla frozen yogurt

PINE-ORANGE-BANANA

1 serving French Vanilla

4 fl oz dole Pine-Orange-Banana

juice

6 fl oz light (reduced sugar, fat free)

peach yogurt, frozen

1/2 banana

CARROT SHAKE

1 serving French vanilla

1 cup carrot juice

½ cup apple juice

6 oz nonfat vanilla or plain frozen

yogurt

1/2 banana

BANANA PEACH FREEZE

1 serving French vanilla

½ envelope peach flavored gelatin

(sugar free)

8 fl oz boiling water

1 banana

1 cup plain vanilla yogurt

• Dissolve Jell-O in water

• Then mix all ingredients in

blender until smooth

• Freeze until firm, but scoop

able

BANANA BERRY SMOOTHIE

1 serving French Vanilla

8 oz berry flavored yogurt

1 med. banana

½ cup water

BLUEBERRY ORANGE

SMOOTHIE

1 serving French Vanilla

½ cup blueberries

½ cup vanilla nonfat yogurt

¼ cup orange juice

¼ cup skim milk

1 tsp vanilla extract

STRAWBERRY BANANA

SMOOTHIE

1 serving French Vanilla

1/2 banana

1/2 cup frozen strawberries

1 ½ cup orange juice

HAWAIIAN SMOOTHIE (2

servings)

2 servings French Vanilla

1 banana

1 cup frozen strawberries

1 cup orange juice

½ cup orange sherbet

coconut shavings

SHERBET DELIGHT

1 serving French Vanilla or

Wildberry

6 fl oz water

2 scoops sherbet (orange,

strawberry, pineapple, rainbow)

MEGA-A-CITRUS RUSH

1 serving French Vanilla

½ cup diced pineapple

½ cup diced cantaloupe

½ cup fresh orange juice

½ cup carrot juice

Pinch of nutmeg

TANGY SUMMER BLEND

1 serving French vanilla

½ cup dole pine-orange juice

½ cup crystal light lemonade

1 nectarine

6 oz light (reduced sugar-fat free)

peach yogurt

STRAWBERRY SHAKE

1 serving French Vanilla

4 fl oz crystal light lemonade

6 oz light (reduced sugar-fat free)

strawberry frozen yogurt

5 large strawberries

APRICOT-NECTARINE

1 serving French Vanilla

4 fl oz crystal light lemonade

6 oz light (reduced sugar-fat free)

peach yogurt, frozen

½ apricot

½ nectarine

SUNNY VITAMIN C SIPPER (2

servings)

2 servings French Vanilla

1 medium banana

1 ripe peach (peeled, halved, pitted,

& diced

1 cup raspberries

1 ½ cup orange juice

CRAZY ADDICTION

1 serving French Vanilla

½ banana

½ cup crushed pineapple

½ cup nonfat yogurt

1 tbsp honey

Dash of coconut extract

YOGURT SMOOTHIE

1 serving French Vanilla

5 HUGE tbsp nonfat yogurt

½ cup frozen fruit

1/2 banana

1 tbsp honey

FIVE FRUIT CRUSH (2 servings)

2 servings French Vanilla

¾ cup sliced ripe banana

½ cup chopped mango

1 cup whole strawberries

¾ cup pineapple juice

½ cup orange juice

Made with Dutch Chocolate Formula 1 Shake Mix

BOUNTY

1 serving Dutch chocolate

6 oz coconut yogurt

3 fl oz nonfat milk

CHOCNANA SHAKE

1 serving Dutch chocolate

1 banana

8 fl oz nonfat milk

MOUNDS CHOCOLATE DRINK

1 serving Dutch chocolate

8 fl oz nonfat milk or water

¼ tsp Coconut extract

¼ tsp Vanilla extract

SNICKERS ON THE ROCKS

1 serving Dutch chocolate

8 fl oz nonfat milk or water

1 tsp Cocoa

1 tsp Low fat peanut butter

CHOCOLATE CHERRY SODA

1 serving Dutch chocolate

8 fl oz nonfat milk or water

¼ tsp Cherry extract

MARK’S CHOCOLATE

MASTERPIECE

1 serving Dutch chocolate

8 fl oz nonfat milk

1 cup black cherries

EXOTIC

1 serving Dutch chocolate

6 oz pineapple yogurt

MOCHA SHAKE

1 serving Dutch chocolate

8 fl oz nonfat milk

1 tsp Instant decaf coffee

1/2 banana

CHOCOLATE MINT

1 serving Dutch chocolate

5 fl oz nonfat milk

3 fl oz herbal aloe juice

Mint extract

PEPPERMINT CHOCOLATE

1 serving Dutch chocolate

6 fl oz nonfat milk

2 oz vanilla nonfat ice cream

¼ tsp Peppermint extract

CAPPUCINO SHAKE

1 serving Dutch chocolate

4 fl oz nonfat milk

4 oz vanilla frozen yogurt

1 tbsp Instant decaf coffee

EXTRA CHOCOLATEY SHAKE

1 serving Dutch chocolate

8 fl oz nonfat milk

¼ tsp Vanilla extract

¼ tsp Chocolate syrup

1 tsp Hershey’s cocoa

RASPBERRY RAZZMATAZ

1 serving Dutch chocolate

8 fl oz unsweetened juice or water

1/3 cup raspberries

1/2 banana

CRANRASPBERRY DELIGHT

1 serving Dutch chocolate

8 fl oz cran-raspberry juice

1/2 banana

Made with Wild Berry Formula 1 Shake Mix

FRUIT JUICY SHAKE

1 serving Wild Berry

8 fl oz unsweetened juice

4-5 fresh strawberries

1/2 banana

SENSATION SHAKE

1 serving Wild Berry

8 fl oz orange juice

1/2 banana

FRUIT FIZZ (2 servings)

2 servings Wild Berry

8 fl oz unsweetened orange juice

1/2 banana

4 tbsp Strawberry yogurt

4-6 oz diet 7-up

KAPALUA CRUSH

1 serving Wild Berry

2 fl oz herbal aloe juice

2 tbsp Crushed pineapple

1 tbsp Coconut milk

4 fl oz orange juice

SUZAN’S STRAWBERRY

SENSATION

1 serving Wild Berry

8 fl oz unsweetened juice

1/4 cup fresh strawberries

1/4 fresh apricot

STRAWBERRY FIZZ

1 serving Wild Berry

8 fl oz 7 UP or Slice (diet)

4 strawberries

1/2 banana

SPECIAL RECIPES

SHAKE BARS (only 1 per day)

½ cup honey

½ cup reduced fat peanut butter

½ cup chocolate chips (white choc, butterscotch, etc)

3 tbsp Water

1 cup Formula #1 (your choice)

1 cup quick oats

2 cups Rice Krispies

􀀹 Melt together first 4 ingredients

􀀹 Mix dry ingredients into 8x8 pan

􀀹 Mix thoroughly

􀀹 Press Flat

􀀹 Refrigerate for 1 hour

􀀹 Cut into 8 equal bars

CHEWY CRUNCHY SNACK BARS

MIX TOGETHER…

½ cup old fashioned oats

1 cup Formula #1 (your choice)

½ cup Rice Krispies

1 cup nonfat dry milk

ADD…

½ cup peanut butter

½ cup honey

3 tbsp honey

Blend together thoroughly

Press into 8x8 pan

Cut into 8 equal bars

MARSHMALLOW CRISPS

7 oz jar marshmallow crème

1 – 2 tbsp Water

1 cup Formula #1 (your choice)

4 cups Rice Krispies or Cocoa Krispies

􀀹 Mix marshmallow crème and Formula #1

􀀹 Add Water

􀀹 When mixed, add Rice Krispies

􀀹 Blend together

􀀹 Press into 8x8 pan

􀀹 Cut into 8 equal bars

PEANUT BUTTER FUDGE

1 Cup Formula 1 Vanilla or Chocolate

½ cup peanut butter

½ cup honey

1 cup dry milk

*Mix all ingredients. Press in an 8x8 pan.

Cut in 8 pieces. 1 piece = 1 shake.

SUMMER FRUIT SALAD

1 6 oz container of vanilla light yogurt

2 tablespoons Formula 1 (any flavor)

Mix together and pour over:

1/2 cup fresh fruit (ex. pineapple, grapes)

Equals to one shake plus a fruit serving.

MAPLE PECAN BARS (my favorite)

1 Cup formula 1 Vanilla

1 Cup Oatmeal

½ Cup peanut butter

½ Cup pure maple syrup

1-2 cap full maple flavoring

½ cup chopped pecans

*Mix all ingredients together

Press into and 8x8 pan

Cut into 8=pieces

1 bar = 1 Shake

LEMON CRUNCH BARS

1 cup Formula 1 Vanilla

2 Tablespoons sugar-free, instant lemon pudding mix

1-1/2 cup Rice Krispies

1/3 cup honey (warm in Microwave)

2 tablespoons water

*Mix dry ingredients. Add water & honey. Mix and

press in loaf pan. Cut into 8 pieces. 1 piece = 1 shake.

PIE RECIPES

PEANUT BUTTER PIE

1 cup Formula #1 (vanilla or chocolate)

2 cups skim milk

1 pkg. white chocolate sugar free pudding

1 ready made Piecrust (ex: Keebler chocolate)

¼ cup Peanut Butter

􀀹 Mix Formula #1 and milk together

􀀹 Add Peanut Butter

􀀹 Mix well

􀀹 Add pudding mix

􀀹 Pour into pie crust and chill for 1 hour

􀀹 When chilled, add light Cool Whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake and 50 calories

BANANA PIE

1 cup Formula #1 vanilla (or ½ cup vanilla & ½ cup tropical fruti-USA Only)

2 cups skim milk

1 pkg Banana sugar free pudding

1 ready made piecrust (ex:shortbread)

􀀹 Mix Formula #1 and milk together

􀀹 Add pudding

􀀹 Mix well

􀀹 Pour into piecrust and chill for 1 hour

􀀹 When chilled, add Light Cool Whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

OREO PIE

1 cup Formula #1 cookies and cream

2 cups skim milk

1 pkg. White chocolate sugar free pudding

1 ready made piecrust (ex: Oreo crust)

􀀹 Mix Formula #1 and milk together

􀀹 Add pudding

􀀹 Mix well

􀀹 Pour into piecrust and chill for 1 hour

􀀹 When chilled, add Light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

VANILLA NUTMEG PIE

1 cup Formula #1 vanilla

2 cups skim milk

1 pkg. Vanilla sugar free pudding

½ - 1 teaspoon nutmeg

1 ready made Piecrust (ex: shortbread)

􀀹 Mix Formula #1 and milk together

􀀹 Add Pudding; Mix well

􀀹 Pour into crust and chill for 1 hour

􀀹 When chilled add Light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

COCONUT PIE

1 cup Formula #1 vanilla

2 cups skim milk

1 pkg. Vanilla sugar free pudding

¼ cup coconut

1 cap full coconut extract

1 ready made piecrust (ex: graham cracker)

􀀹 Mix Formula #1 and milk together

􀀹 Add coconut extract

􀀹 Mix well

􀀹 Add Pudding

􀀹 Then mix in coconut

􀀹 Pour into piecrust and chill for 1 hour

􀀹 When chilled, add Light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

CHOCOLATE PIE

1 cup Formula #1 (vanilla or chocolate)

2 cups skim milk

1 pkg. Chocolate sugar free pudding

1 ready made piecrust (ex:graham cracker)

􀀹 Mix Formula #1 and milk together

􀀹 Add pudding

􀀹 Mix well

􀀹 Pour into piecrust and chill for 1 hour

􀀹 When chilled add Light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

BUTTERSCOTCH PIE

1 cup Formula #1 vanilla

2 cups skim milk

1 pkg. Butterscotch sugar free pudding

1 ready made piecrust (ex: graham cracker)

􀀹 Mix Formula #1 and milk together

􀀹 Add pudding

􀀹 Mix well

􀀹 Pour into crust and chill for 1 hour

􀀹 When chilled add light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

PISTACHIO PIE

1 cup formula #1 vanilla

2 cups skim milk

1 pkg. Pistachio sugar free pudding

1 ready made piecrust (ex: graham cracker)

􀀹 Mix Formula #1 and milk together

􀀹 Add pudding

􀀹 Mix well

􀀹 Pour into crust and chill for 1 hour

􀀹 When chilled add light cool whip

􀀹 Cut into 8 equal pieces

􀀹 Each piece equals 1 shake

RECIPES FORMULA 1 AND OTHERS!!

CHICKEN SOUP

8 oz Low Sodium Chicken Broth

1/2 tsp. Chicken Seasoning

1 cup Vegetables

1 small can of Chicken pieces

1 packet of Herbalife Soup

Cook vegetables and chicken in broth until desire consistency. Before serving Wisk in Herbalife soup.

* DO NOT COOK HERBALIFE CHICHEN SOUP IT WILL

CURDLE!!!

CHEX MIX

2 cups Cheerios yogurt burst cereal (1 cup vanilla and 1 cup strawberry)

1/4 bag Cran-raisons

2 Herbalife protein bars (cut into small pieces)

2 Pkts Herbalife soy nuts

Mix together then divide into 6 servings. .

9 grams of protein

150 calories per serving

PARTY PUNCH

1 gallon Light Hawaiian Punch

1 carton Light Orange Juice

1/2 2-liter of Diet Sprite

2 tablespoons Herbalife Raspberry Tea

1cup pineapple Sherbet

Combine. 30 Servings

15 calories per serving

PROTEIN BARS-Herbalife

Brownie

Unwrap one Chocolate fudge bar place on microwave save

plate. Place in microwave for 15 sec. When done top with lite whip topping then sprinkle with pecans or walnuts.

Peanut Butter Bars

Unwrap one Peanut Butter Bar and top with a thin layer of peanut butter. Or when it’s hot freeze and enjoy!!

Lemon Cake

Unwrap one Lemon bar place on microwave safe plate and microwave for 15 seconds then enjoy.

VANILLA NUTMEG PIE

1 Cup Formula 1 Vanilla

2 Cups Soy milk or milk

1 Package sugar free vanilla pudding

1 Keebler shortbread crust

½- tsp. Nutmeg

Cool whip French Vanilla

Mix Formula 1 and milk together, add nutmeg, add pudding, mix till blended well, pour into curst. Chill for an hour, add cool whip, cut into 8 pieces, each piece = 1 shake!!

EGGNOG PIE

1 Cup Formula 1 Vanilla

2 Cups eggnog soy milk

1 Package sugar free vanilla pudding

1 Keebler shortbread crust

½- tsp. Nutmeg

French Vanilla cool whip!!

Mix Formula 1 and milk together, add nutmeg, add pudding, and mix till blended well, pour into crust. Chill for an hour, add cool whip, cut into 8 pieces, each piece = 1 shake!!

P.S. I like to add a little more nutmeg on top of the cool

whip!!!

TURTLE PIE

1 Cup Vanilla or Choc. Formula 1

2 Cups Milk or Soy milk

1 small package vanilla or white choc. Sugar free pudding

1 Keebler shortbread crust

4 TBLS low fat caramel Sunday topping

Mix Formula 1 and milk together, add pudding, mix till blended will, and pour into crust. Chill for an hour, warm

caramel topping, (I save a little bit to drizzle on top of whip cream) spread caramel on top of pie, add whip cream, then add 2 TBLS of pecans on top of pie!!! Add remaining

caramel topping if you would like!!

PEANUT BUTTER FUDGE

2 Cups Vanilla or Chocolate Formula1

1 ¾ to almost 2 cups nonfat dry milk

1 18 oz jar chunky peanut butter

1 cup honey

½ cup water

Place the peanut butter, honey and water in microwave till warm. Pour over the top of Formula 1 and dry milk. Press into a 13 x 9 pan. Cut into 16= pieces. These are 363 calories and 20 grams of protein.

PIES IN A SINGLE SERVING CUP

Break 1 Keebler pie crust in a zip lock bag and place 1-tablespoon crust in the bottom of an 8 oz soup cup. (You can purchase these at Gordon food service along with the lids.) Fill each cup with 1/3 cup favorite pie filling. Place a dollop of light whip cream on top.

KEY LIME PIE

1 1/2 cup of boiling water

1 packet of lime Jell-O

Zest of 2 limes

Juice of 2 limes

1 cup Vanilla Formula 1

4 oz of soft light cream cheese

2 containers of Key lime pie yogurt

1 box of Sugar free vanilla pudding

To boiling water add lime Jell-O. Add lime zest and juice until dissolved. Mix in Formula 1 with mixer. Add cream cheese, yogurt then pudding. Put in crust or single serving cups and let chill for 1 hour. Top with light cool whip topping. Enjoy

LEMON SUPREME PIE

2 Cups Milk or soy milk

1Cap full Lemon extract

1 cup Vanilla Formula 1

4 oz of soft light cream cheese

1 box of Sugar free lemon pudding

Mix Formula 1, lemon extract, and milk. Remove cream cheese from wrapper and soften in microwave. Add to mix then add pudding. When well mixed put in shortbread crust or single serving cups and let chill for 1 hour. Top with cool whip.

Enjoy!!

STRAWBERRY CHEESECAKE PIE

1 cup of Wildberry Formula 1

2 cups milk

4 oz soft light cream cheese

1 box of sugar free cheesecake pudding

1 shortbread crust

Mix Formula 1 and milk. Remove cream cheese from wrapper and soften in microwave. Add to mix then add pudding.

When well mixed put in shortbread crust. Chill. Top with cool whip topping. Cut into 8 pieces. Each piece equals 1 shake plus 50 calories

CHOCOLATE CHEESECAKE PIE

1 cup of Chocolate Formula 1

2 cups of milk

4oz soft light cream cheese

1 box of sugar free chocolate or vanilla pudding

1 shortbread crust

Mix Formula 1 and milk. Remove cream cheese from wrapper and soften in microwave. Add to mix then add pudding.

When well mixed put in shortbread crust. Chill. Top with cool whip topping. Cut into 8 pieces. Each piece equals 1 shake plus 50 calories

Pumpkin Pie!!

1 Cup Formula 1 Vanilla

1 1/4 Cups Soy milk or skim milk

1 Cup Pumpkin

1 Teaspoon pumpkin pie spice

1 Package sugar free vanilla pudding

1 Keebler graham cracker crust

Cool whip

Mix Formula 1, milk, pumpkin, and spice together, add pudding, mix till blended well, pour into curst. Chill for an hour, add cool whip, cut into 8 pieces, each piece = 1 shake!!

Pumpkin Cheesecake Pie!!

1 Cup Formula 1 Vanilla

1 1/4 Cups Soy milk or skim milk

1 Cup Pumpkin

4 oz Light Cream Cheese

1 Teaspoon pumpkin pie spice

1 Package sugar free cheesecake pudding

1 Keebler graham cracker crust

Cool whip

Mix Formula 1, milk, pumpkin, spice, and soften cream cheese together, add pudding, mix till blended well, pour into crust. Chill for an hour, add cool whip, cut into 8 pieces, each piece = 1 shake plus 50 calories!!

Formula 1 Recipes Using New Piña Colada Shake Mix (USA Only)

HAWAIIAN PIE

1 Cup Piña Colada shake mix

1 8oz can crushed pineapple (juice and all)

1 pkg. Pistachio pudding (small box)

1 ¼-1 ½ cups milk

1 Shortbread crust

Whip cream

¼ cups chopped walnuts

Mix Formula 1 and milk together, add pineapple, add pudding,

Mix till blended well, pour into curst. Chill for an hour,

Add cool whip. Top with walnuts.

Cut into 8 pieces, each piece = 1 shake!!

2 Scoops Piña Colada shake

6oz container yogurt

Whisk together, serve with ½ cup fruit

Cheryl’s Favorite:

2 Scoops Piña Colada shake

8oz. grapefruit juice

Ice in blender

2 Scoops Piña Colada shake

1/2 banana

8oz milk or soy milk

Ice in blender

2 Scoops Piña Colada shake

3 Frozen strawberries & ½ banana

8 oz. milk or soy milk

Ice in blender

2 Scoops Piña Colada shake

1 Capful rum extract

8 oz. milk or soy milk

Ice in blender

2 Scoops Piña Colada shake

1 pkg. peach mango drink mix

8oz. water, ice in blender

BANANA SPLIT PIE

1 Cup Piña Colada shake mix

1 8oz can crushed pineapple (juice and all)

1 pkg. banana pudding (small box)

1 ½ cups milk

1 Shortbread crust

Whip cream

¼ cups chopped walnuts

8 Maraschino Cherries (place on napkin to drain while making pie)

Mix Formula 1 and milk together, add pineapple, add pudding,

Mix till blended well, pour into curst. Chill for an hour,

Add cool whip. Top with walnuts. Ad Cherries

Cut into 8 pieces, each piece = 1 shake!!

Jell-O Snack

1 package Herbalife HPLC Drink Mix (Peach Mango)*

1 large package sugar free Jell-O (orange) or (2 small 3 oz boxes)

1 package Knox Gelatin

1 cup water

Stir on low heat until dissolved. Pour into 9x9 baking dish (or small ice cube tray for individual servings). Refrigerate.

* If using HPLC Wild Berry Drink Mix (USA Only), add Raspberry Jell-O.

Herbalife Pancakes

1 cup of pancake mix

¼ cup of Formula 1 shake mix (Vanilla is the BEST) and Water as directed on the box Cook as directed on the box Taste them before you use syrup! Yumm!

Formula 1 Chocolate Cupcakes

1 box Betty Crocker Reduced fat Cupcake mix

1 Cup F1 Shake- 1/2 Van, 1/2 Choc

3 Eggs

Water per directions on box.

Put in individual cupcake tins and bake as directed on box.