4 tablespoons frozen orange juice concentrate, thawed

½ teaspoon salt

1 teaspoon powdered ginger

4 teaspoons soy sauce (optional)

4 3 ½ ounce chicken breasts

Combine orange concentrate, soy sauce, salt and ginger powder. Place chicken breasts in shallow pan; brush with orange sauce. Bake in 350 F. oven for 35 minutes, basting occasionally.