Tangy Lemonade Chicken

1 6-ounce can frozen lemonade concentrate, thawed

2 teaspoon celery salt

1/8 teaspoon garlic powder

1/3 cup soy sauce

2 broiler fryers - 2 or 3 lbs. each, cut up

1 teaspoon seasoned salt

Combine lemonade, soy sauce, seasoned salt9 celery salt and garlic powder in blender jar. Blend on high speed. Pour in small bowl. Dip chicken pieces in the lemonade mixture. Place on grill and barbecue 45-50 minutes. Brush with lemonade mixture, Turn frequently. Garnish with lemon twists and parsley.

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